Foods High in Fiber

Supports digestive health

Daily Value: 28.00 g
Total Foods: 6,330
Category: Macro
Rank Food Category Fiber % DV
#1381 Wheat, khorasan, cooked 4.30 g 15%
#1382 Chicken, meatless, breaded, fried 4.30 g 15%
#1383 Flour, corn, yellow, fine meal, enriched 4.30 g 15%
#1384 Wild rice, dry, raw 4.26 g 15%
#1385 Beans, baked, canned, vegetarian 4.23 g 15%
#1386 Bread, french or vienna, whole wheat 4.20 g 15%
#1387 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, honey roasted 4.20 g 15%
#1388 Cereals, QUAKER, corn grits, instant, cheddar cheese flavor, dry 4.20 g 15%
#1389 Cereals, QUAKER, Instant Grits, Ham 'n' Cheese flavor, dry 4.20 g 15%
#1390 Pigeonpeas, immature seeds, cooked, boiled, drained, with salt 4.20 g 15%
#1391 Pigeonpeas, immature seeds, cooked, boiled, drained, without salt 4.20 g 15%
#1392 Burrito, beef and bean, frozen 4.20 g 15%
#1393 Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), dry 4.20 g 15%
#1394 TACO BELL, Bean Burrito 4.20 g 15%
#1395 Snacks, rice cakes, brown rice, plain, unsalted 4.20 g 15%
#1396 Beans, Dry, Black (0% moisture) 4.20 g 15%
#1397 Snacks, granola bars, soft, uncoated, peanut butter and chocolate chip 4.20 g 15%
#1398 Fast foods, burrito, with beans and cheese 4.20 g 15%
#1399 Rice, red, unenriched, dry, raw 4.20 g 15%
#1400 Snacks, brown rice chips 4.20 g 15%
#1401 Beans, chili, barbecue, ranch style, cooked 4.20 g 15%
#1402 Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar 4.20 g 15%
#1403 Snacks, potato chips, lightly salted 4.20 g 15%
#1404 Snacks, granola bars, soft, uncoated, raisin 4.20 g 15%
#1405 Snacks, rice cracker brown rice, plain 4.20 g 15%
#1406 Rice cake, cracker (include hain mini rice cakes) 4.20 g 15%
#1407 Figs, dried, stewed 4.20 g 15%
#1408 Cereals, QUAKER, corn grits, instant, plain, dry 4.20 g 15%
#1409 Broadbeans, immature seeds, raw 4.20 g 15%
#1410 Drumstick pods, cooked, boiled, drained, with salt 4.20 g 15%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.