Foods High in Sodium

Essential electrolyte

Daily Value: 2300.00 mg
Total Foods: 10,043
Category: Macro
Rank Food Category Sodium % DV
#2221 Mushrooms, canned, drained solids 425.00 mg 18%
#2222 Gravy, CAMPBELL'S, chicken 424.00 mg 18%
#2223 Soup, tomato bisque, canned, prepared with equal volume water 424.00 mg 18%
#2224 Cheese, goat, hard type 423.00 mg 18%
#2225 Chili with beans, canned 423.00 mg 18%
#2226 Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, original flavor 423.00 mg 18%
#2227 LEAN POCKETS, Ham N Cheddar 423.00 mg 18%
#2228 Beans, baked, home prepared 422.00 mg 18%
#2229 WENDY'S, CLASSIC DOUBLE, with cheese 422.00 mg 18%
#2230 Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared 421.00 mg 18%
#2231 School Lunch, pizza, cheese topping, thick crust, whole grain, frozen, cooked 421.00 mg 18%
#2232 School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked 421.00 mg 18%
#2233 Bread, pita, whole-wheat 421.00 mg 18%
#2234 Smelt, dried (Alaska Native) 420.00 mg 18%
#2235 BLACK BEANS 420.00 mg 18%
#2236 LIFE CUISINE Frozen Meal Egg Bites Tomato Spinach Egg White 8ct 420.00 mg 18%
#2237 DISCO SWEET EARTH Frozen Meal Protein Lovers Breakfast Bowl 7.5oz 420.00 mg 18%
#2238 BLACK BEAN SOUP, BLACK BEAN 420.00 mg 18%
#2239 GEFILTE FISH WITH CARROTS 420.00 mg 18%
#2240 GARLIC & HERB CHICKEN BREAST, GARLIC & HERB 420.00 mg 18%
#2241 KIDS FISH FRIES 420.00 mg 18%
#2242 SANDWICH BROS., PIZZA BURGERS 420.00 mg 18%
#2243 CAROLINA GOLD MUSTARD GRILLING SAUCE, CAROLINA GOLD MUSTARD 420.00 mg 18%
#2244 SIGNATURE GRAVY 420.00 mg 18%
#2245 Soup, cream of asparagus, canned, prepared with equal volume milk 420.00 mg 18%
#2246 PUMPKIN SPICE MILK, PUMPKIN SPICE 420.00 mg 18%
#2247 CHICKEN BURGER 420.00 mg 18%
#2248 MEDITERRANEAN SPICED BLEND OLIVES WITH PEPPERS & FRESH HERBS 420.00 mg 18%
#2249 GRAIN BURGERS 420.00 mg 18%
#2250 GARLIC, HERB & WINE MARINADE, GARLIC, HERB & WINE 420.00 mg 18%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.