Foods High in Protein

Essential for muscle building and repair

Daily Value: 50.00 g
Total Foods: 2,806
Category: Macro
Rank Food Category Protein % DV
#1681 Arrowroot, raw 4.24 g 8%
#1682 Fast foods, vanilla, light, soft-serve ice cream, with cone 4.24 g 8%
#1683 Beverages, chocolate drink, milk and soy based, ready to drink, fortified 4.22 g 8%
#1684 Snacks, KELLOGG, KELLOGG'S, NUTRI-GRAIN Cereal Bars, fruit 4.22 g 8%
#1685 Candies, semisweet chocolate, made with butter 4.20 g 8%
#1686 Beans, kidney, mature seeds, sprouted, raw 4.20 g 8%
#1687 Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) 4.20 g 8%
#1688 Cereals ready-to-eat, MALT-O-MEAL, BERRY COLOSSAL CRUNCH 4.19 g 8%
#1689 Sauce, pesto, CLASSICO, basil pesto, ready-to-serve 4.16 g 8%
#1690 Cereals ready-to-eat, MALT-O-MEAL, Cocoa DYNO-BITES 4.15 g 8%
#1691 Babyfood, cereal, mixed, prepared with whole milk 4.14 g 8%
#1692 Seeds, lotus seeds, raw 4.13 g 8%
#1693 Egg custards, dry mix, prepared with 2% milk 4.13 g 8%
#1694 Snacks, vegetable chips, HAIN CELESTIAL GROUP, TERRA CHIPS 4.13 g 8%
#1695 Milk, buttermilk, fluid, cultured, reduced fat 4.10 g 8%
#1696 Candies, milk chocolate coated raisins 4.10 g 8%
#1697 Cookie, butter or sugar, with chocolate icing or filling 4.10 g 8%
#1698 Babyfood, green beans and turkey, strained 4.10 g 8%
#1699 Fast foods, sundae, strawberry 4.09 g 8%
#1700 Frozen novelties, KLONDIKE, SLIM-A-BEAR Chocolate Cone 4.09 g 8%
#1701 Glutino, Gluten Free Wafers, Milk Chocolate 4.06 g 8%
#1702 Toaster pastries, brown-sugar-cinnamon 4.06 g 8%
#1703 Restaurant, Chinese, fried rice, without meat 4.05 g 8%
#1704 Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry) 4.01 g 8%
#1705 FISH FRY 4.00 g 8%
#1706 FISH CEVICHE 4.00 g 8%
#1707 Frozen yogurts, vanilla, soft-serve 4.00 g 8%
#1708 Frozen yogurts, chocolate, soft-serve 4.00 g 8%
#1709 GARLIC & HERB FOCACCIA, GARLIC & HERB 4.00 g 8%
#1710 GARLIC & HERB CHEVRE, GARLIC & HERB 4.00 g 8%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.