Bread, multi-grain, toasted (includes whole-grain)
Nutrition Facts
Per serving (100 g)
288
Calories
14.5g
Protein
47.1g
Carbs
4.6g
Fat
Detailed Breakdown
| Fiber | 8.10 g | 29% DV |
| Sugar | 6.94 g | 14% DV |
| Saturated Fat | 0.95 g | 5% DV |
| Sodium | 414.00 mg | 18% DV |
| Vitamin C | 0.10 mg | 0% DV |
| Calcium | 111.00 mg | 11% DV |
| Iron | 2.72 mg | 15% DV |
| Potassium | 250.00 mg | 5% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.