Foods High in Protein

Essential for muscle building and repair

Daily Value: 50.00 g
Total Foods: 8,789
Category: Macro
Rank Food Category Protein % DV
#2851 Granola bar, soft, milk chocolate coated, peanut butter 9.60 g 19%
#2852 Fish, herring eggs, Pacific, plain (Alaska Native) 9.60 g 19%
#2853 Spices, poultry seasoning 9.59 g 19%
#2854 Mushrooms, shiitake, dried 9.58 g 19%
#2855 Candies, MARS SNACKFOOD US, M&M's Peanut Chocolate Candies 9.57 g 19%
#2856 Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza 9.56 g 19%
#2857 Sausage, egg and cheese breakfast biscuit 9.54 g 19%
#2858 Yogurt, Greek, nonfat, plain, CHOBANI 9.53 g 19%
#2859 Sorghum flour, refined, unenriched 9.53 g 19%
#2860 Candies, HERSHEY, REESESTICKS crispy wafers, peanut butter, milk chocolate 9.53 g 19%
#2861 Cereals, oats, instant, fortified, with cinnamon and spice, dry 9.53 g 19%
#2862 Candies, crispy bar with peanut butter filling 9.53 g 19%
#2863 Candies, MARS SNACKFOOD US, COCOAVIA Chocolate Covered Almonds 9.51 g 19%
#2864 Nuts, pecans, dry roasted, without salt added 9.50 g 19%
#2865 Nuts, pecans, dry roasted, with salt added 9.50 g 19%
#2866 Candies, chocolate covered, caramel with nuts 9.50 g 19%
#2867 Cereals ready-to-eat, FAMILIA 9.50 g 19%
#2868 Bread, reduced-calorie, oat bran, toasted 9.50 g 19%
#2869 Rolls, dinner, egg 9.50 g 19%
#2870 Bread, egg 9.50 g 19%
#2871 Beans, kidney, royal red, mature seeds, cooked, boiled, without salt 9.49 g 19%
#2872 Beans, kidney, royal red, mature seeds, cooked, boiled with salt 9.49 g 19%
#2873 Bread, Italian 9.49 g 19%
#2874 Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen 9.45 g 19%
#2875 Corn grain, yellow 9.42 g 19%
#2876 Corn grain, white 9.42 g 19%
#2877 Bread, pan dulce, sweet yeast bread 9.42 g 19%
#2878 Pepperidge Farm, Goldfish, Baked Snack Crackers, Original 9.42 g 19%
#2879 Pork sausage, reduced sodium, cooked 9.41 g 19%
#2880 Drumstick leaves, raw 9.40 g 19%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.