Rolls, dinner, egg

Nutrition Facts

Per serving (100 g)

307
Calories
9.5g
Protein
52.0g
Carbs
6.4g
Fat

Detailed Breakdown

Fiber 3.70 g 13% DV
Sugar 4.30 g 9% DV
Saturated Fat 1.58 g 8% DV
Cholesterol 50.00 mg 17% DV
Sodium 566.00 mg 25% DV
Vitamin A 26.00 IU 1% DV
Calcium 59.00 mg 6% DV
Iron 3.52 mg 20% DV
Potassium 104.00 mg 2% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Related Foods in Baked Goods

Cake, pound, commercially prepared, other than all butter, unenriched
389 cal · 5.2g protein
Cake, white, dry mix, special dietary (includes lemon-flavored)
397 cal · 3.0g protein
Cake, pudding-type, white, unenriched, dry mix
423 cal · 3.9g protein
Danish pastry, cinnamon, enriched
403 cal · 7.0g protein
Bread, reduced-calorie, oat bran, toasted
239 cal · 9.5g protein
Bread, salvadoran sweet cheese (quesadilla salvadorena)
374 cal · 7.1g protein
Danish pastry, cinnamon, unenriched
403 cal · 7.0g protein
Bread, raisin, enriched
274 cal · 7.9g protein
Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.