Bread, Italian
Nutrition Facts
Per serving (100 g)
259
Calories
9.5g
Protein
48.1g
Carbs
2.7g
Fat
Detailed Breakdown
| Fiber | 2.10 g | 8% DV |
| Sugar | 4.69 g | 9% DV |
| Saturated Fat | 0.54 g | 3% DV |
| Trans Fat | 0.02 g | 0% DV |
| Sodium | 618.00 mg | 27% DV |
| Vitamin A | 1.00 IU | 0% DV |
| Calcium | 105.00 mg | 11% DV |
| Iron | 3.45 mg | 19% DV |
| Potassium | 124.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.