Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 2,491
Category: Macro
Rank Food Category Carbohydrates % DV
#1351 Grapes, muscadine, raw 13.93 g 5%
#1352 Cheese, parmesan, grated 13.91 g 5%
#1353 Nuts, pecans 13.86 g 5%
#1354 Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) 13.85 g 5%
#1355 Lasagna, cheese, frozen, prepared 13.84 g 5%
#1356 Kiwifruit (kiwi), green, peeled, raw 13.82 g 5%
#1357 Nuts, macadamia nuts, raw 13.82 g 5%
#1358 Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) 13.81 g 5%
#1359 Cherries, sweet, canned, juice pack, solids and liquids 13.81 g 5%
#1360 Currants, red and white, raw 13.80 g 5%
#1361 Limeade, frozen concentrate, prepared with water 13.79 g 5%
#1362 BURGER KING, DOUBLE WHOPPER, no cheese 13.74 g 5%
#1363 Fast foods, hamburger; double, large patty; with condiments, vegetables and mayonnaise 13.74 g 5%
#1364 Nuts, walnuts, english 13.71 g 5%
#1365 Cherry juice, tart 13.70 g 5%
#1366 Beverages, OCEAN SPRAY, Cranberry-Apple Juice Drink, bottled 13.68 g 5%
#1367 Apples, raw, gala, with skin (Includes foods for USDA's Food Distribution Program) 13.68 g 5%
#1368 Ravioli, cheese-filled, canned 13.64 g 5%
#1369 Apples, raw, without skin, cooked, boiled 13.64 g 5%
#1370 Apricot nectar, canned, with added ascorbic acid 13.63 g 5%
#1371 Carissa, (natal-plum), raw 13.63 g 5%
#1372 RED GRAVY PASTA SAUCE 13.62 g 5%
#1373 Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) 13.62 g 5%
#1374 Chicken patty, frozen, uncooked 13.61 g 5%
#1375 Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program) 13.61 g 5%
#1376 Passion-fruit juice, purple, raw 13.60 g 5%
#1377 Apples, raw, golden delicious, with skin 13.60 g 5%
#1378 Refried beans, canned, traditional style 13.55 g 5%
#1379 BURGER KING, DOUBLE WHOPPER, with cheese 13.52 g 5%
#1380 Cranberry juice cocktail, bottled 13.52 g 5%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.