Cake, gingerbread, prepared from recipe
Nutrition Facts
Per serving (100 g)
356
Calories
3.9g
Protein
49.2g
Carbs
16.4g
Fat
Detailed Breakdown
| Saturated Fat | 4.12 g | 21% DV |
| Cholesterol | 32.00 mg | 11% DV |
| Sodium | 327.00 mg | 14% DV |
| Vitamin A | 48.00 IU | 1% DV |
| Vitamin C | 0.10 mg | 0% DV |
| Calcium | 71.00 mg | 7% DV |
| Iron | 2.88 mg | 16% DV |
| Potassium | 439.00 mg | 9% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.