Food Nutrition Database
3,117 foods · USDA FoodData Central
Oils & Fats
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick
628 cal
0.3g protein
Oils & Fats
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D
533 cal
0.2g protein
Condiments & Sauces
Soup, vegetable with beef broth, canned, prepared with equal volume water
33 cal
1.2g protein
Prepared Meals
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen
168 cal
7.9g protein
Fruits
Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water
37 cal
0.6g protein
Fruits
Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E
49 cal
0.7g protein
Fruits
Orange juice, chilled, includes from concentrate, with added calcium
47 cal
0.7g protein
Fruits
Orange juice, chilled, includes from concentrate
49 cal
0.7g protein
Fruits
Olives, ripe, canned (small-extra large)
116 cal
0.8g protein
Fruits
Olives, ripe, canned (jumbo-super colossal)
81 cal
1.0g protein
Fruits
Olives, pickled, canned or bottled, green
145 cal
1.0g protein
Fruits
Melons, honeydew, raw
0 cal
0.5g protein
Fruits
Maraschino cherries, canned, drained
165 cal
0.2g protein
Fruits
Mango, Tommy Atkins, peeled, raw
0 cal
0.6g protein
Fruits
Mango nectar, canned
51 cal
0.1g protein
Fruits
Mammy-apple, (mamey), raw
51 cal
0.5g protein
Fruits
Litchis, raw
66 cal
0.8g protein
Fruits
Limes, raw
30 cal
0.7g protein
Fruits
Lemons, raw, without peel
29 cal
1.1g protein
Fruits
Lemon juice from concentrate, bottled, CONCORD
24 cal
0.4g protein
Fruits
Kiwifruit, green, raw
61 cal
1.1g protein
Fruits
Kiwifruit, green, raw
58 cal
1.1g protein
Fruits
Kiwifruit (kiwi), green, peeled, raw
0 cal
1.0g protein
Fruits
Jackfruit, raw
95 cal
1.7g protein