Foods High in Sodium

Essential electrolyte

Daily Value: 2300.00 mg
Total Foods: 10,043
Category: Macro
Rank Food Category Sodium % DV
#1831 FISH BALLS 500.00 mg 22%
#1832 Babyfood, Snack, GERBER, GRADUATES, LIL CRUNCHIES, baked whole grain corn snack 500.00 mg 22%
#1833 TURKEY CHILI WITH BEANS, TURKEY WITH BEANS 500.00 mg 22%
#1834 BEER BATTERED FISH FILLETS 500.00 mg 22%
#1835 Cereals, QUAKER, Instant Oatmeal, DINOSAUR EGGS, Brown Sugar, dry 500.00 mg 22%
#1836 LEMON & HERB PIECES, LEMON & HERB 500.00 mg 22%
#1837 FISH STICKS 500.00 mg 22%
#1838 CRISPY GOLDEN FISH FILLETS 500.00 mg 22%
#1839 Beverages, chocolate powder, no sugar added 500.00 mg 22%
#1840 FISH STICKS 500.00 mg 22%
#1841 TRADITIONAL HERB STUFFING, TRADITIONAL HERB 500.00 mg 22%
#1842 GARLIC HERB CHICKEN BREAST PORTIONS, GARLIC HERB 500.00 mg 22%
#1843 ITALIAN HERB ORGANIC PASTA SAUCE, ITALIAN HERB 500.00 mg 22%
#1844 SAVORY HERB RICED CAULIFLOWER, SAVORY HERB 500.00 mg 22%
#1845 SPINACH & HERBS LARGE WRAPS, SPINACH & HERBS 500.00 mg 22%
#1846 PUMPKIN SPICE MUFFIN, PUMPKIN SPICE 499.00 mg 22%
#1847 PUMPKIN SPICE PIE, PUMPKIN SPICE 499.00 mg 22%
#1848 KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat only, skin and breading removed 499.00 mg 22%
#1849 Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, dry 499.00 mg 22%
#1850 NO BEANS CHILI, NO BEANS 499.00 mg 22%
#1851 DISCO SWEET EARTH Frozen Meal Butter Chicken Bowl 8.5oz 499.00 mg 22%
#1852 Cabbage, kimchi 498.00 mg 22%
#1853 Salad dressing, mayonnaise, imitation, soybean 497.00 mg 22%
#1854 Cereals ready-to-eat, GENERAL MILLS, CHEERIOS 497.00 mg 22%
#1855 French toast, frozen, ready-to-heat 495.00 mg 22%
#1856 School Lunch, pizza, pepperoni topping, thin crust, whole grain, frozen, cooked 495.00 mg 22%
#1857 McDONALD'S, Hamburger 494.00 mg 21%
#1858 Snack, Pretzel, hard chocolate coated 494.00 mg 21%
#1859 HERB ITALIAN MARINATED MUSHROOMS, HERB ITALIAN 494.00 mg 21%
#1860 Cheese sauce, prepared from recipe 493.00 mg 21%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.