Foods High in Sodium

Essential electrolyte

Daily Value: 2300.00 mg
Total Foods: 10,043
Category: Macro
Rank Food Category Sodium % DV
#5071 WHOLE GRAINS HEALTHY BREAD, WHOLE GRAINS 135.00 mg 6%
#5072 PUDDING SNACKS, CHOCOLATE 135.00 mg 6%
#5073 MULTI-GRAIN MORNING O'S CEREAL, MULTI-GRAIN 135.00 mg 6%
#5074 GARLIC HERB CHEESE CURDS, GARLIC HERB 135.00 mg 6%
#5075 GARLIC & HERBS GOURMET SPREADABLE CHEESE, GARLIC & HERBS 135.00 mg 6%
#5076 CRISPY PUFF PASTRY 135.00 mg 6%
#5077 CRISPY PUFF PASTRY 135.00 mg 6%
#5078 Mutton, cooked, roasted (Navajo) 135.00 mg 6%
#5079 NUTS & SEEDS BREAD, NUTS & SEEDS 135.00 mg 6%
#5080 OAT & SEED CRISPBREADS, OAT & SEED 135.00 mg 6%
#5081 Fish, cod, Pacific, cooked 134.00 mg 6%
#5082 Lamb, variety meats and by-products, brain, cooked, braised 134.00 mg 6%
#5083 Infant Formula, GERBER GOOD START 2, GENTLE PLUS, powder 133.00 mg 6%
#5084 Shore Mariner Fish Balls 1kg 132.00 mg 6%
#5085 Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 132.00 mg 6%
#5086 Fish, whiting, mixed species, cooked, dry heat 132.00 mg 6%
#5087 Tea, tundra, herb and laborador combination (Alaska Native) 132.00 mg 6%
#5088 McDONALD'S, Bacon Ranch Salad without chicken 132.00 mg 6%
#5089 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids, low sodium 132.00 mg 6%
#5090 Pork, fresh, variety meats and by-products, feet, raw 132.00 mg 6%
#5091 SMART SOUP, French Lentil 131.00 mg 6%
#5092 SMART SOUP, Santa Fe Corn Chowder 131.00 mg 6%
#5093 Candies, soft fruit and nut squares 131.00 mg 6%
#5094 Pasta, cooked, enriched, with added salt 131.00 mg 6%
#5095 Pasta, cooked, unenriched, with added salt 131.00 mg 6%
#5096 CHOCOLATE PUDDING SNACKS, CHOCOLATE 130.00 mg 6%
#5097 Nuts, almonds, honey roasted, unblanched 130.00 mg 6%
#5098 GRAINS & SEEDS BREAD, GRAINS & SEEDS 130.00 mg 6%
#5099 CHOCOLATE CHIP GRAHAMS SNACK PACKS, CHOCOLATE CHIP GRAHAMS 130.00 mg 6%
#5100 CHOCOLATE FUDGE PUDDING SNACK, CHOCOLATE FUDGE 130.00 mg 6%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.