Foods High in Fat

Essential for hormone production and nutrient absorption

Daily Value: 78.00 g
Total Foods: 2,861
Category: Macro
Rank Food Category Fat % DV
#1441 Babyfood, cereal, oatmeal, prepared with whole milk 4.10 g 5%
#1442 Spices, basil, dried 4.07 g 5%
#1443 Chicken, roasting, light meat, meat only, cooked, roasted 4.07 g 5%
#1444 Bread, whole-wheat, commercially prepared, toasted 4.07 g 5%
#1445 Beef, variety meats and by-products, tripe, cooked, simmered 4.05 g 5%
#1446 Restaurant, Chinese, shrimp and vegetables 4.05 g 5%
#1447 Fish, sturgeon, mixed species, raw 4.04 g 5%
#1448 Canada Goose, breast meat only, skinless, raw 4.02 g 5%
#1449 Bread, white, commercially prepared, toasted 4.00 g 5%
#1450 CRAB CLAWS WITH COCKTAIL & MUSTARD SAUCES, COCKTAIL & MUSTARD SAUCES 4.00 g 5%
#1451 Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry 4.00 g 5%
#1452 BROWN RICE WITH QUINOA & LENTILS SEASONED WITH HERBS & SPICES, HERBS & SPICES 4.00 g 5%
#1453 HERB & PEPPERCORN MEDLEY WITH REAL BUTTER & SPICES, HERB & PEPPERCORN 4.00 g 5%
#1454 Bread, white, commercially prepared, toasted, low sodium no salt 4.00 g 5%
#1455 Gravy, mushroom, dry, powder 4.00 g 5%
#1456 Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS 4.00 g 5%
#1457 CHEESE & HERBS BREADSTICKS, CHEESE & HERBS 4.00 g 5%
#1458 GARLIC & HERB CHEVRE, GARLIC & HERB 4.00 g 5%
#1459 Egg custards, dry mix, prepared with whole milk 4.00 g 5%
#1460 GARLIC & HERB TUNA, GARLIC; HERB 4.00 g 5%
#1461 GARLIC & HERBS BRUSCHETTE, GARLIC & HERBS 4.00 g 5%
#1462 Chicken, broilers or fryers, light meat, meat only, cooked, stewed 3.99 g 5%
#1463 Veal, variety meats and by-products, heart, raw 3.98 g 5%
#1464 Beef, variety meats and by-products, heart, raw 3.94 g 5%
#1465 Soup, cheese, canned, condensed 3.92 g 5%
#1466 CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce 3.92 g 5%
#1467 Spices, chervil, dried 3.90 g 5%
#1468 Babyfood, cereal, oatmeal, with honey, prepared with whole milk 3.90 g 5%
#1469 Bread, cracked-wheat 3.90 g 5%
#1470 Crackers, matzo, egg and onion 3.90 g 5%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.