Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 2,691
Category: Macro
Rank Food Category Carbohydrates % DV
#2431 Pork, fresh, variety meats and by-products, liver, raw 2.47 g 1%
#2432 Cheese, mozzarella, whole milk, low moisture 2.47 g 1%
#2433 Asparagus, canned, drained solids 2.46 g 1%
#2434 Cheese, provolone, sliced 2.45 g 1%
#2435 Babyfood, meat, beef, junior 2.43 g 1%
#2436 Babyfood, meat, beef, strained 2.43 g 1%
#2437 Vanilla extract, imitation, alcohol 2.41 g 1%
#2438 Anchovies, canned in olive oil, with salt, drained 2.41 g 1%
#2439 Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt 2.41 g 1%
#2440 Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt 2.41 g 1%
#2441 Cabbage, kimchi 2.40 g 1%
#2442 Cheese, mozzarella, whole milk 2.40 g 1%
#2443 Cheese, oaxaca, solid 2.40 g 1%
#2444 Egg, whole, dried, stabilized, glucose reduced 2.38 g 1%
#2445 Cheese, blue 2.34 g 1%
#2446 Beverages, CYTOSPORT, Muscle Milk, ready-to-drink 2.28 g 1%
#2447 Scallops, bay, Patagonian, frozen, wild caught 2.28 g 1%
#2448 Ham and cheese spread 2.28 g 1%
#2449 Cabbage, napa, cooked 2.23 g 1%
#2450 Cheese, gouda 2.22 g 1%
#2451 Cabbage, chinese (pak-choi), raw 2.18 g 1%
#2452 Cheese, goat, hard type 2.17 g 1%
#2453 Butterbur, cooked, boiled, drained, with salt 2.16 g 1%
#2454 Butterbur, cooked, boiled, drained, without salt 2.16 g 1%
#2455 Beans, mung, mature seeds, sprouted, canned, drained solids 2.14 g 1%
#2456 Cheese, provolone 2.14 g 1%
#2457 Cheese, cheddar, sharp, sliced 2.13 g 1%
#2458 Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed 2.13 g 1%
#2459 Cheese, pasteurized process, swiss 2.10 g 1%
#2460 Luncheon meat, pork, canned 2.10 g 1%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.