Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 9,332
Category: Macro
Rank Food Category Carbohydrates % DV
#2521 BAKED BEANS 30.00 g 11%
#2522 DOUGH FOR TURNOVER PASTRIES 30.00 g 11%
#2523 BAKED BEANS 30.00 g 11%
#2524 DOUGH FOR TURNOVER PASTRIES 30.00 g 11%
#2525 P.F. Chang's Home Menu Signature Spicy Chicken Skillet Meal, Frozen Meal, 22 oz. 30.00 g 11%
#2526 BEEF & BEAN CHIMICHANGAS, BEEF & BEAN 30.00 g 11%
#2527 YELLOW PASTRY DOUGH, YELLOW 30.00 g 11%
#2528 Bertolli Chicken Broccoli Fettuccine Alfredo, Frozen Meal, 22 oz. 30.00 g 11%
#2529 COFFEE CAKE VEGAN CAKE, COFFEE CAKE 30.00 g 11%
#2530 DEL MONTE, PINEAPPLE JUICE DRINK, ORANGE, ORANGE 30.00 g 11%
#2531 JUICE DRINK 30.00 g 11%
#2532 Fast foods, biscuit, with sausage 29.99 g 11%
#2533 Prairie Turnips, boiled (Northern Plains Indians) 29.99 g 11%
#2534 PIZZA HUT 12" Cheese Pizza, Pan Crust 29.93 g 11%
#2535 Nuts, cashew nuts, oil roasted, without salt added 29.87 g 11%
#2536 DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked 29.86 g 11%
#2537 Prunes, dehydrated (low-moisture), stewed 29.70 g 11%
#2538 Ice creams, BREYERS, All Natural Light French Chocolate 29.68 g 11%
#2539 Dumpling, potato- or cheese-filled, frozen 29.64 g 11%
#2540 Frozen novelties, ice cream type, sundae, prepackaged 29.64 g 11%
#2541 Potatoes, microwaved, cooked in skin, skin, without salt 29.63 g 11%
#2542 Potatoes, microwaved, cooked, in skin, skin with salt 29.63 g 11%
#2543 Pie, chocolate mousse, prepared from mix, no-bake type 29.60 g 11%
#2544 Fast foods, hamburger; single, regular patty; with condiments 29.57 g 11%
#2545 PIZZA HUT 14" Sausage Pizza, Pan Crust 29.56 g 11%
#2546 McDONALD'S, Deluxe Breakfast, with syrup and margarine 29.48 g 11%
#2547 DIGIORNO Pizza, pepperoni topping, cheese stuffed crust, frozen, baked 29.46 g 11%
#2548 Sauce, barbecue, OPEN PIT, original 29.45 g 11%
#2549 PIZZA HUT 14" Sausage Pizza, Hand-Tossed Crust 29.39 g 11%
#2550 BURGER KING, Hash Brown Rounds 29.37 g 11%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.