Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 2,491
Category: Macro
Rank Food Category Carbohydrates % DV
#991 SUBWAY, cold cut sub on white bread with lettuce and tomato 20.43 g 7%
#992 Fast foods, submarine sandwich, turkey, roast beef and ham on white bread with lettuce and tomato 20.36 g 7%
#993 Fast foods, submarine sandwich, roast beef on white bread with lettuce and tomato 20.34 g 7%
#994 Babyfood, dessert, fruit pudding, pineapple, strained 20.30 g 7%
#995 Jujube, raw 20.23 g 7%
#996 Arrowhead, raw 20.23 g 7%
#997 Fast foods, taco with beef, cheese and lettuce, soft 20.23 g 7%
#998 Beans, pinto, canned, drained solids 20.22 g 7%
#999 Frozen novelties, fruit and juice bars 20.20 g 7%
#1000 Grapes, red, seedless, raw 20.20 g 7%
#1001 Lima beans, immature seeds, raw 20.17 g 7%
#1002 Restaurant, Chinese, vegetable lo mein, without meat 20.16 g 7%
#1003 Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) 20.12 g 7%
#1004 Bananas, overripe, raw 20.10 g 7%
#1005 Peaches, spiced, canned, heavy syrup pack, solids and liquids 20.08 g 7%
#1006 Restaurant, Latino, chicken and rice, entree, prepared 20.03 g 7%
#1007 SAVORY HERBS & SPICES SEASONED POTATO WEDGES, SAVORY HERBS & SPICES 20.00 g 7%
#1008 FISH FRY 20.00 g 7%
#1009 HERB ORGANIC CRACKERS, HERB 20.00 g 7%
#1010 Seeds, sunflower seed kernels, dried 20.00 g 7%
#1011 CHEESE & HERBS BREADSTICKS, CHEESE & HERBS 20.00 g 7%
#1012 GARLIC & HERBS BRUSCHETTE, GARLIC & HERBS 20.00 g 7%
#1013 A HOT MEAL ENTREE, ASIAN 20.00 g 7%
#1014 Beans, baked, canned, with pork 19.99 g 7%
#1015 McDONALD'S, QUARTER POUNDER with Cheese 19.95 g 7%
#1016 Crabapples, raw 19.95 g 7%
#1017 Succotash, (corn and limas), frozen, unprepared 19.94 g 7%
#1018 Apples, dehydrated (low moisture), sulfured, stewed 19.91 g 7%
#1019 Applesauce, canned, sweetened, with salt 19.91 g 7%
#1020 Beverages, ABBOTT, ENSURE PLUS, ready-to-drink 19.88 g 7%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.