Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 9,527
Category: Macro
Rank Food Category Carbohydrates % DV
#7021 KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading 8.46 g 3%
#7022 Pickle and pimiento loaf, pork 8.46 g 3%
#7023 Onions, frozen, whole, unprepared 8.45 g 3%
#7024 Soup, tomato beef with noodle, canned, prepared with equal volume water 8.44 g 3%
#7025 Peas, edible-podded, frozen, cooked, boiled, drained, with salt 8.43 g 3%
#7026 Tomato products, canned, sauce, with mushrooms 8.43 g 3%
#7027 Lime juice, raw 8.42 g 3%
#7028 Babyfood, dinner, vegetables chicken, strained 8.42 g 3%
#7029 Spearmint, fresh 8.41 g 3%
#7030 Grapefruit, raw, white, all areas 8.41 g 3%
#7031 SMART SOUP, Greek Minestrone 8.40 g 3%
#7032 Frankfurter, meat and poultry, low fat 8.40 g 3%
#7033 Babyfood, dinner, pasta with vegetables 8.40 g 3%
#7034 Soybeans, mature seeds, cooked, boiled, with salt 8.36 g 3%
#7035 Babyfood, vegetables, peas, strained 8.36 g 3%
#7036 Yardlong bean, raw 8.35 g 3%
#7037 Brussels sprouts, frozen, cooked, boiled, drained, with salt 8.32 g 3%
#7038 Brussels sprouts, frozen, cooked, boiled, drained, without salt 8.32 g 3%
#7039 Avocado, Hass, peeled, raw 8.32 g 3%
#7040 Cheese food, cold pack, American 8.32 g 3%
#7041 Soup, bean with pork, canned, prepared with equal volume water 8.31 g 3%
#7042 Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 8.30 g 3%
#7043 ITALIAN HERB NUTS, ITALIAN HERB 8.30 g 3%
#7044 Pineapple, canned, water pack, solids and liquids 8.30 g 3%
#7045 Sauce, white, thin, prepared-from-recipe, with butter 8.29 g 3%
#7046 Restaurant, Chinese, chicken chow mein 8.29 g 3%
#7047 Soup, clam chowder, new england, canned, ready-to-serve 8.28 g 3%
#7048 Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter 8.28 g 3%
#7049 Drumstick leaves, raw 8.28 g 3%
#7050 Babyfood, vegetables, mix vegetables strained 8.25 g 3%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.