Foods High in Fat

Essential for hormone production and nutrient absorption

Daily Value: 78.00 g
Total Foods: 9,063
Category: Macro
Rank Food Category Fat % DV
#6271 CHOCOLATE SNACK PUDDING DESSERTS, CHOCOLATE 2.00 g 3%
#6272 STRAWBERRY PASTRY CRISPS, STRAWBERRY 2.00 g 3%
#6273 GARBANZO BEANS 2.00 g 3%
#6274 GARBANZO BEANS 2.00 g 3%
#6275 PUDDING SNACKS, CHOCOLATE FUDGE 2.00 g 3%
#6276 GEFILTE FISH 2.00 g 3%
#6277 CURRIED CURRY SPICES, GREEN HERBS, & A SUBTLE KICK OF TURMERIC RICED CAULIFLOWER, CURRIED 2.00 g 3%
#6278 CHOCOLATE FUDGE PUDDING SNACKS, CHOCOLATE FUDGE 2.00 g 3%
#6279 CHOCOLATE FUDGE PUDDING SNACKS, CHOCOLATE FUDGE 2.00 g 3%
#6280 CHOCOLATE FUDGE PUDDING SNACKS, CHOCOLATE FUDGE 2.00 g 3%
#6281 HERB CHICKEN QUINOA BLEND, HERB CHICKEN 2.00 g 3%
#6282 GEFILTE FISH 2.00 g 3%
#6283 SPICE CAKE MIX, SPICE 2.00 g 3%
#6284 GARLIC & HERB MARINADE, GARLIC & HERB 2.00 g 3%
#6285 CHOCOLATE VANILLA PUDDING SNACKS, CHOCOLATE VANILLA 2.00 g 3%
#6286 GEFILTE FISH IN LIQUID BROTH 2.00 g 3%
#6287 BARBECUE BEANS 2.00 g 3%
#6288 GREENBRIER INTERNATIONAL, PUDDING SNACKS, CHOCOLATE, CHOCOLATE 2.00 g 3%
#6289 GARLIC AND HERB MARINADE, GARLIC AND HERB 2.00 g 3%
#6290 ITALIAN HERBS STIR-IN PASTE, ITALIAN HERBS 2.00 g 3%
#6291 PASTRY CRISPS, BLUEBERRY 2.00 g 3%
#6292 HERB SEASONED VEGETABLE STUFFING MIX, HERB SEASONED 2.00 g 3%
#6293 Milk, buttermilk, fluid, cultured, reduced fat 2.00 g 3%
#6294 PASTRY CRISPS, BLUEBERRY 2.00 g 3%
#6295 PASTRY CRISPS, BLUEBERRY 2.00 g 3%
#6296 Rowal, raw 2.00 g 3%
#6297 PASTRY CRISPS, STRAWBERRY 2.00 g 3%
#6298 PASTRY CRISPS, STRAWBERRY 2.00 g 3%
#6299 PARMESAN HERB PROTEIN CROUTONS, PARMESAN HERB 2.00 g 3%
#6300 MULTI-SEED BREAD, MULTI-SEED 2.00 g 3%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.