Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 2,491
Category: Macro
Rank Food Category Carbohydrates % DV
#2221 Fish, herring eggs on giant kelp, Pacific (Alaska Native) 2.60 g 1%
#2222 Chicken, broilers or fryers, dark meat, meat only, cooked, fried 2.59 g 1%
#2223 Cheese, colby 2.57 g 1%
#2224 Cheese, white, queso blanco 2.53 g 1%
#2225 Lamb, variety meats and by-products, liver, cooked, braised 2.53 g 1%
#2226 Beverages, Tropical Punch, ready-to-drink 2.50 g 1%
#2227 Gravy, au jus, canned 2.50 g 1%
#2228 Salad dressing, home recipe, vinegar and oil 2.50 g 1%
#2229 Margarine-like, vegetable oil spread, fat free, liquid, with salt 2.50 g 1%
#2230 Asparagus, canned, no salt added, solids and liquids 2.48 g 1%
#2231 Asparagus, canned, regular pack, solids and liquids 2.48 g 1%
#2232 Pork, fresh, variety meats and by-products, liver, raw 2.47 g 1%
#2233 Cheese, mozzarella, whole milk, low moisture 2.47 g 1%
#2234 Asparagus, canned, drained solids 2.46 g 1%
#2235 Cheese, provolone, sliced 2.45 g 1%
#2236 Babyfood, meat, beef, junior 2.43 g 1%
#2237 Babyfood, meat, beef, strained 2.43 g 1%
#2238 Vanilla extract, imitation, alcohol 2.41 g 1%
#2239 Anchovies, canned in olive oil, with salt, drained 2.41 g 1%
#2240 Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt 2.41 g 1%
#2241 Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt 2.41 g 1%
#2242 Cabbage, kimchi 2.40 g 1%
#2243 Cheese, mozzarella, whole milk 2.40 g 1%
#2244 Cheese, oaxaca, solid 2.40 g 1%
#2245 Egg, whole, dried, stabilized, glucose reduced 2.38 g 1%
#2246 Cheese, blue 2.34 g 1%
#2247 Beverages, CYTOSPORT, Muscle Milk, ready-to-drink 2.28 g 1%
#2248 Scallops, bay, Patagonian, frozen, wild caught 2.28 g 1%
#2249 Ham and cheese spread 2.28 g 1%
#2250 Cabbage, napa, cooked 2.23 g 1%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.