GUMMY CANDY FISH

Brand: Maud Borup, Inc.

Nutrition Facts

Per serving (40.00 g)

140
Calories
2.0g
Protein
33.0g
Carbs
0.0g
Fat

Detailed Breakdown

Sugar 20.00 g 40% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Ingredients

CORN SYRUP, SUGAR, GELATIN, CITRIC ACID, PALM OIL, ARTIFICIAL FLAVORS, CARNAUBA WAX, BEESWAX, FD&C YELLOW 5, FD&C YELLOW 6, FD&C BLUE 1, FD&C RED 40.

Understanding GUMMY CANDY FISH Nutrition

Per serving of 40.00g, GUMMY CANDY FISH provides 140 calories with a macronutrient split of roughly 6% protein, 94% carbohydrates, and 0% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.

How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (94%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.