Baked Goods Nutrition Facts

Doughnuts, cake-type, plain, sugared or glazed

426 cal 5.2g protein

Doughnuts, cake-type, chocolate, sugared or glazed

417 cal 4.5g protein

Cake, yellow, commercially prepared, with vanilla frosting

391 cal 3.0g protein

Cake, pudding-type, chocolate, dry mix

391 cal 4.6g protein

Cake, pudding-type, carrot, dry mix

415 cal 5.1g protein

Cake, pound, commercially prepared, fat-free

283 cal 5.4g protein

Cake, boston cream pie, commercially prepared

252 cal 2.4g protein

Bread, whole-wheat, commercially prepared

254 cal 12.3g protein

Bread, whole-wheat, commercially prepared

252 cal 12.5g protein

Bread, white, commercially prepared, toasted

290 cal 9.0g protein

Bread, reduced-calorie, oat bran

201 cal 8.0g protein

Bread, protein, (includes gluten), toasted

270 cal 13.2g protein

Bread, french or vienna, whole wheat

239 cal 8.3g protein

Cake, yellow, enriched, dry mix

374 cal 3.7g protein

Bread, wheat, sprouted, toasted

205 cal 14.3g protein

Bread, roll, Mexican, bollilo

318 cal 10.7g protein

Bread, rice bran, toasted

264 cal 9.7g protein

Bread, reduced-calorie, wheat

217 cal 13.3g protein

Bread, reduced-calorie, rye

203 cal 9.1g protein

Bread, reduced-calorie, oatmeal

210 cal 7.6g protein

Bread, raisin, enriched, toasted

297 cal 8.6g protein

Bread, protein (includes gluten)

245 cal 12.1g protein

Bread, pita, whole-wheat

262 cal 9.8g protein

Bread, pita, white, unenriched

275 cal 9.1g protein