Baked Goods Nutrition Facts
285 foods · Browse complete nutrition data
Bread, pumpernickel
250 cal
8.7g protein
Bread, cheese
408 cal
10.4g protein
Crackers, matzo, egg
391 cal
12.3g protein
Kraft Foods, Shake N Bake Original Recipe, Coating for Pork, dry
377 cal
6.1g protein
Croissants, cheese
414 cal
9.2g protein
Bread, white, commercially prepared, toasted, low sodium no salt
293 cal
9.0g protein
Cake, pound, commercially prepared, fat-free
283 cal
5.4g protein
Bread, whole-wheat, commercially prepared
252 cal
12.5g protein
Bread, reduced-calorie, oat bran
201 cal
8.0g protein
Bread, white, commercially prepared (includes soft bread crumbs)
266 cal
8.9g protein
Bread, oatmeal, toasted
292 cal
9.2g protein
Bread, wheat
274 cal
10.7g protein
Bread, oatmeal
269 cal
8.4g protein
Bread, cinnamon
253 cal
7.1g protein
Bagels, egg
278 cal
10.6g protein
Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry)
388 cal
4.2g protein
Pie crust, standard-type, frozen, ready-to-bake, enriched
457 cal
6.2g protein
Cookies, chocolate chip, prepared from recipe, made with butter
488 cal
5.7g protein
Cookie, chocolate, with icing or coating
507 cal
4.5g protein
French toast, frozen, ready-to-heat
213 cal
7.4g protein
Cake, white, dry mix, special dietary (includes lemon-flavored)
397 cal
3.0g protein
Cake, pound, commercially prepared, other than all butter, unenriched
389 cal
5.2g protein
Bread, paratha, whole wheat, commercially prepared, frozen
326 cal
6.4g protein
Cake, pineapple upside-down, prepared from recipe
319 cal
3.5g protein