Bread, reduced-calorie, oat bran
Nutrition Facts
Per serving (100 g)
201
Calories
8.0g
Protein
41.3g
Carbs
3.2g
Fat
Detailed Breakdown
| Fiber | 12.00 g | 43% DV |
| Sugar | 3.52 g | 7% DV |
| Saturated Fat | 0.45 g | 2% DV |
| Sodium | 459.00 mg | 20% DV |
| Vitamin A | 2.00 IU | 0% DV |
| Calcium | 57.00 mg | 6% DV |
| Iron | 3.15 mg | 18% DV |
| Potassium | 102.00 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.