Vegetables Nutrition Facts

Salsify, cooked, boiled, drained, without salt

68 cal 2.7g protein

Salsify, cooked, boiled, drained, with salt

68 cal 2.7g protein

Rutabagas, cooked, boiled, drained, with salt

30 cal 0.9g protein

Radishes, raw

16 cal 0.7g protein

Pumpkin pie mix, canned

104 cal 1.1g protein

Pumpkin leaves, cooked, boiled, drained, without salt

21 cal 2.7g protein

Pumpkin flowers, cooked, boiled, drained, without salt

15 cal 1.1g protein

Potatoes, scalloped, dry mix, unprepared

358 cal 7.8g protein

Potatoes, microwaved, cooked, in skin, skin with salt

132 cal 4.4g protein

Potatoes, microwaved, cooked, in skin, flesh and skin, with salt

105 cal 2.4g protein

Potatoes, microwaved, cooked in skin, flesh, with salt

100 cal 2.1g protein

Potatoes, mashed, ready-to-eat

106 cal 2.0g protein

Potatoes, baked, flesh, with salt

93 cal 2.0g protein

Potatoes, au gratin, home-prepared from recipe using margarine

132 cal 5.1g protein

Potatoes, au gratin, dry mix, unprepared

314 cal 8.9g protein

Pokeberry shoots, (poke), raw

23 cal 2.6g protein

Pickles, cucumber, sour

11 cal 0.3g protein

Pickles, cucumber, dill or kosher dill

12 cal 0.5g protein

Peppers, sweet, red, cooked, boiled, drained, with salt

26 cal 0.9g protein

Peppers, sweet, green, sauteed

116 cal 0.8g protein

Peppers, hot chili, red, raw

40 cal 1.9g protein

Peppers, bell, yellow, raw

0 cal 0.8g protein

Peppers, bell, orange, raw

0 cal 0.9g protein

Peas, green, raw

81 cal 5.4g protein