Peppers, bell, yellow, raw

Nutrition Facts

Per serving (100 g)

0
Calories
0.8g
Protein
6.6g
Carbs
0.1g
Fat

Detailed Breakdown

Fiber 1.07 g 4% DV
Vitamin C 138.80 mg 154% DV
Calcium 6.69 mg 1% DV
Iron 0.36 mg 2% DV
Potassium 197.30 mg 4% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Related Foods in Vegetables

Cabbage, red, cooked, boiled, drained, without salt
29 cal · 1.5g protein
Potatoes, raw, skin
58 cal · 2.6g protein
Peppers, sweet, red, canned, solids and liquids
18 cal · 0.8g protein
Mushroom, enoki
0 cal · 2.4g protein
Chayote, fruit, raw
19 cal · 0.8g protein
Tomato products, canned, sauce, with herbs and cheese
59 cal · 2.1g protein
Poi
112 cal · 0.4g protein
Mustard spinach, (tendergreen), raw
22 cal · 2.2g protein
Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.