Foods High in Fat

Essential for hormone production and nutrient absorption

Daily Value: 78.00 g
Total Foods: 9,016
Category: Macro
Rank Food Category Fat % DV
#8341 Limes, raw 0.20 g 0%
#8342 Yogurt, fruit variety, nonfat 0.20 g 0%
#8343 Loquats, raw 0.20 g 0%
#8344 Hearts of palm, raw 0.20 g 0%
#8345 Babyfood, fruit dessert, mango with tapioca 0.20 g 0%
#8346 Babyfood, fruit, apple and blueberry, junior 0.20 g 0%
#8347 Jute, potherb, cooked, boiled, drained, with salt 0.20 g 0%
#8348 Babyfood, fruit, apple and blueberry, strained 0.20 g 0%
#8349 Jute, potherb, cooked, boiled, drained, without salt 0.20 g 0%
#8350 Babyfood, fruit, apple and raspberry, junior 0.20 g 0%
#8351 Babyfood, fruit, apple and raspberry, strained 0.20 g 0%
#8352 Babyfood, fruit, applesauce and apricots, junior 0.20 g 0%
#8353 Babyfood, fruit, applesauce and apricots, strained 0.20 g 0%
#8354 Tangerine juice, raw 0.20 g 0%
#8355 Peppers, hot chili, green, raw 0.20 g 0%
#8356 Nuts, coconut water (liquid from coconuts) 0.20 g 0%
#8357 Babyfood, fruit, bananas with tapioca, junior 0.20 g 0%
#8358 Babyfood, juice, apple and grape 0.20 g 0%
#8359 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt 0.20 g 0%
#8360 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt 0.20 g 0%
#8361 Babyfood, fruit, pears and pineapple, junior 0.20 g 0%
#8362 Babyfood, juice, orange and apple 0.20 g 0%
#8363 Peppers, sweet, green, cooked, boiled, drained, with salt 0.20 g 0%
#8364 Peppers, sweet, green, cooked, boiled, drained, without salt 0.20 g 0%
#8365 Peppers, sweet, red, cooked, boiled, drained, with salt 0.20 g 0%
#8366 Peppers, sweet, red, cooked, boiled, drained, without salt 0.20 g 0%
#8367 Orange juice, raw (Includes foods for USDA's Food Distribution Program) 0.20 g 0%
#8368 Pickles, cucumber, sour 0.20 g 0%
#8369 Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D 0.20 g 0%
#8370 Pickles, cucumber, sour, low sodium 0.20 g 0%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.