Foods High in Fat

Essential for hormone production and nutrient absorption

Daily Value: 78.00 g
Total Foods: 9,063
Category: Macro
Rank Food Category Fat % DV
#7711 FRUIT FILLED ROPES, FRUIT Other 0.50 g 1%
#7712 Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) Seafood & Fish 0.50 g 1%
#7713 WHOLE GRAIN BREAD Other 0.50 g 1%
#7714 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables 0.50 g 1%
#7715 Beans, kidney, red, mature seeds, cooked, boiled, with salt Legumes & Beans 0.50 g 1%
#7716 TURKEY GRAVY Other 0.50 g 1%
#7717 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables 0.50 g 1%
#7718 GARLIC & HERB SAUCE MIX, GARLIC & HERB Other 0.50 g 1%
#7719 HERB AND SPICE SEASONED COATING Other 0.50 g 1%
#7720 GARLIC & HERB TURKEY BREAST, GARLIC & HERB Other 0.50 g 1%
#7721 FRUIT FLAVORED SNACKS, FRUIT Other 0.50 g 1%
#7722 BLACK BEANS Other 0.50 g 1%
#7723 BURGER BUNS Other 0.50 g 1%
#7724 FISH FLAVOR BOUILLON MIX, FISH Other 0.50 g 1%
#7725 RASPBERRY & WILDFLOWER HONEY MUSTARD SAUCE, RASPBERRY & WILDFLOWER HONEY MUSTARD Other 0.50 g 1%
#7726 NO. 27 SOUTH CAROLINA MUSTARD GOLD BARBEQUE SAUCE Other 0.50 g 1%
#7727 Babyfood, peas and brown rice Baby Food 0.50 g 1%
#7728 FISH FRY SEASONING, FISH FRY Other 0.50 g 1%
#7729 FRUIT FLAVORED SNACKS, FRUIT Other 0.50 g 1%
#7730 WHOLE WHEAT PASTRY FLOUR Other 0.50 g 1%
#7731 Beans, kidney, all types, mature seeds, cooked, boiled, with salt Legumes & Beans 0.50 g 1%
#7732 BLACK BEANS Other 0.50 g 1%
#7733 Beans, kidney, red, mature seeds, cooked, boiled, without salt Legumes & Beans 0.50 g 1%
#7734 COARSE CORN MEAL Other 0.50 g 1%
#7735 BLACK BEANS Other 0.50 g 1%
#7736 BLACK BEANS Other 0.50 g 1%
#7737 FINE CORN MEAL Other 0.50 g 1%
#7738 SEASONED FISH FRY SEAFOOD BREADING MIX, SEASONED FISH Other 0.50 g 1%
#7739 Beans, kidney, all types, mature seeds, cooked, boiled, without salt Legumes & Beans 0.50 g 1%
#7740 BLACK BEANS Other 0.50 g 1%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.