Dairy & Eggs Nutrition Facts

Whey, sweet, fluid

27 cal 0.9g protein

Reddi Wip Fat Free Whipped Topping

149 cal 3.0g protein

Nutritional supplement for people with diabetes, liquid

88 cal 4.4g protein

KRAFT BREAKSTONE'S Reduced Fat Sour Cream

152 cal 4.5g protein

Ice cream cookie sandwich

240 cal 3.7g protein

Ice cream bar, stick or nugget, with crunch coating

358 cal 2.1g protein

Cream, whipped, cream topping, pressurized

257 cal 3.2g protein

Cream, sour, reduced fat, cultured

135 cal 2.9g protein

Cream, sour, full fat

0 cal 3.1g protein

Cream, fluid, light whipping

292 cal 2.2g protein

Cream substitute, powdered, light

431 cal 1.9g protein

Cream substitute, flavored, powdered

482 cal 0.7g protein

Cream substitute, flavored, liquid

251 cal 0.7g protein

Buttermilk, low fat

0 cal 3.5g protein

KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product

148 cal 22.7g protein

Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D

56 cal 4.0g protein

Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)

41 cal 4.0g protein

Cheese, mozzarella, low moisture, part-skim, shredded

304 cal 23.6g protein

Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D

50 cal 3.3g protein

Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk

194 cal 3.6g protein

Milk, fluid, 1% fat, without added vitamin A and vitamin D

42 cal 3.4g protein

Cream cheese, full fat, block

0 cal 5.8g protein

Cheese spread, pasteurized process, American

290 cal 16.4g protein

Milk, dry, whole, with added vitamin D

496 cal 26.3g protein