Fish, salmon, sockeye, wild caught, raw

Nutrition Facts

Per serving (100 g)

0
Calories
22.3g
Protein
0.0g
Carbs
4.9g
Fat

Detailed Breakdown

Saturated Fat 0.72 g 4% DV
Cholesterol 59.30 mg 20% DV
Sodium 53.30 mg 2% DV
Calcium 14.84 mg 1% DV
Iron 0.40 mg 2% DV
Potassium 329.70 mg 7% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Mollusks, scallop, mixed species, cooked, breaded and fried
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Fish, wolffish, Atlantic, cooked, dry heat
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.