Fish, bluefish, cooked, dry heat
Nutrition Facts
Per serving (100 g)
159
Calories
25.7g
Protein
0.0g
Carbs
5.4g
Fat
Detailed Breakdown
| Saturated Fat | 1.17 g | 6% DV |
| Cholesterol | 76.00 mg | 25% DV |
| Sodium | 77.00 mg | 3% DV |
| Vitamin A | 459.00 IU | 9% DV |
| Calcium | 9.00 mg | 1% DV |
| Iron | 0.62 mg | 3% DV |
| Potassium | 477.00 mg | 10% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.