Fish, bass, freshwater, mixed species, cooked, dry heat

Nutrition Facts

Per serving (100 g)

146
Calories
24.2g
Protein
0.0g
Carbs
4.7g
Fat

Detailed Breakdown

Saturated Fat 1.00 g 5% DV
Cholesterol 87.00 mg 29% DV
Sodium 90.00 mg 4% DV
Vitamin A 115.00 IU 2% DV
Vitamin C 2.10 mg 2% DV
Calcium 103.00 mg 10% DV
Iron 1.91 mg 11% DV
Potassium 456.00 mg 10% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.