Cheese, ricotta, whole milk
Nutrition Facts
Per serving (100 g)
150
Calories
7.5g
Protein
7.3g
Carbs
10.2g
Fat
Detailed Breakdown
| Sugar | 0.27 g | 1% DV |
| Saturated Fat | 6.42 g | 32% DV |
| Trans Fat | 0.33 g | 0% DV |
| Cholesterol | 49.00 mg | 16% DV |
| Sodium | 110.00 mg | 5% DV |
| Vitamin A | 445.00 IU | 9% DV |
| Vitamin D | 0.20 IU | 0% DV |
| Calcium | 206.00 mg | 21% DV |
| Iron | 0.13 mg | 1% DV |
| Potassium | 219.00 mg | 5% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.