Egg, whole, cooked, hard-boiled

Nutrition Facts

Per serving (100 g)

155
Calories
12.6g
Protein
1.1g
Carbs
10.6g
Fat

Detailed Breakdown

Sugar 1.12 g 2% DV
Saturated Fat 3.27 g 16% DV
Cholesterol 373.00 mg 124% DV
Sodium 124.00 mg 5% DV
Vitamin A 520.00 IU 10% DV
Vitamin D 2.20 IU 0% DV
Calcium 50.00 mg 5% DV
Iron 1.19 mg 7% DV
Potassium 126.00 mg 3% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.