Ice cream sandwich, made with light ice cream, vanilla
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Sugar | 17.86 g | 36% DV |
| Saturated Fat | 0.82 g | 4% DV |
| Cholesterol | 7.00 mg | 2% DV |
| Sodium | 146.00 mg | 6% DV |
| Vitamin A | 321.00 IU | 6% DV |
| Calcium | 30.00 mg | 3% DV |
| Iron | 0.09 mg | 1% DV |
| Potassium | 41.00 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Ice cream sandwich, made with light ice cream, vanilla Nutrition
Per serving of 100g, Ice cream sandwich, made with light ice cream, vanilla provides 186 calories with a macronutrient split of roughly 8% protein, 78% carbohydrates, and 13% fat. This makes it a carbohydrate-dominant, energy-dense food within the Dairy & Eggs category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (78%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.