Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)

Nutrition Facts

Per serving (100 g)

316
Calories
27.4g
Protein
2.7g
Carbs
20.4g
Fat

Detailed Breakdown

Sugar 0.26 g 1% DV
Saturated Fat 12.60 g 63% DV
Trans Fat 0.73 g 0% DV
Cholesterol 76.00 mg 25% DV
Sodium 628.00 mg 27% DV
Vitamin A 522.00 IU 10% DV
Vitamin D 0.30 IU 0% DV
Calcium 761.00 mg 76% DV
Iron 0.12 mg 1% DV
Potassium 63.00 mg 1% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Related Foods in Dairy & Eggs

Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.