Beans, yellow, mature seeds, cooked, boiled, with salt
Nutrition Facts
Per serving (100 g)
144
Calories
9.2g
Protein
25.3g
Carbs
1.1g
Fat
Detailed Breakdown
| Fiber | 10.40 g | 37% DV |
| Sugar | 0.34 g | 1% DV |
| Saturated Fat | 0.28 g | 1% DV |
| Sodium | 241.00 mg | 10% DV |
| Vitamin A | 2.00 IU | 0% DV |
| Vitamin C | 1.80 mg | 2% DV |
| Calcium | 62.00 mg | 6% DV |
| Iron | 2.48 mg | 14% DV |
| Potassium | 325.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.