Oils & Fats Nutrition Facts

Oil, rice bran

884 cal 0.0g protein

Oil, cupu assu

884 cal 0.0g protein

Oil, corn and canola

884 cal 0.0g protein

Oil, apricot kernel

884 cal 0.0g protein

Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter

884 cal 0.0g protein

Margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt

450 cal 1.0g protein

Margarine-like, margarine-butter blend, soybean oil and butter

727 cal 0.3g protein

Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy

714 cal 0.2g protein

Salad dressing, honey mustard, regular

464 cal 0.9g protein

Oil, mustard

884 cal 0.0g protein

Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries

628 cal 0.0g protein

Margarine-like, vegetable oil spread, stick or tub, sweetened

534 cal 0.0g protein

Margarine-like, vegetable oil spread, fat-free, tub

44 cal 0.1g protein

Margarine-like, vegetable oil spread, 20% fat, with salt

175 cal 0.0g protein

Vegetable oil, palm kernel

862 cal 0.0g protein

Salad dressing, home recipe, vinegar and oil

449 cal 0.0g protein

Mayonnaise, reduced fat, with olive oil

361 cal 0.4g protein

Oil, olive, extra virgin

0 cal 0.0g protein

Oil, olive, extra light

0 cal 0.0g protein

Oil, cottonseed, salad or cooking

884 cal 0.0g protein

Oil, sunflower

0 cal 0.0g protein

Oil, soybean

0 cal 0.0g protein

Oil, safflower

0 cal 0.0g protein

Oil, peanut

0 cal 0.0g protein