Mollusks, scallop, mixed species, cooked, breaded and fried
Nutrition Facts
Per serving (100 g)
216
Calories
18.1g
Protein
10.1g
Carbs
10.9g
Fat
Detailed Breakdown
| Saturated Fat | 2.67 g | 13% DV |
| Cholesterol | 54.00 mg | 18% DV |
| Sodium | 464.00 mg | 20% DV |
| Vitamin A | 75.00 IU | 2% DV |
| Vitamin C | 2.30 mg | 3% DV |
| Calcium | 42.00 mg | 4% DV |
| Iron | 0.82 mg | 5% DV |
| Potassium | 333.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.