Fish, tuna, skipjack, fresh, cooked, dry heat

Nutrition Facts

Per serving (100 g)

132
Calories
28.2g
Protein
0.0g
Carbs
1.3g
Fat

Detailed Breakdown

Saturated Fat 0.42 g 2% DV
Cholesterol 60.00 mg 20% DV
Sodium 47.00 mg 2% DV
Vitamin A 60.00 IU 1% DV
Vitamin C 1.00 mg 1% DV
Calcium 37.00 mg 4% DV
Iron 1.60 mg 9% DV
Potassium 522.00 mg 11% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.