Fish, perch, mixed species, cooked, dry heat
Nutrition Facts
Per serving (100 g)
117
Calories
24.9g
Protein
0.0g
Carbs
1.2g
Fat
Detailed Breakdown
| Saturated Fat | 0.24 g | 1% DV |
| Cholesterol | 115.00 mg | 38% DV |
| Sodium | 79.00 mg | 3% DV |
| Vitamin A | 32.00 IU | 1% DV |
| Vitamin C | 1.70 mg | 2% DV |
| Calcium | 102.00 mg | 10% DV |
| Iron | 1.16 mg | 6% DV |
| Potassium | 344.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.