Egg, turkey, whole, fresh, raw

Nutrition Facts

Per serving (100 g)

171
Calories
13.7g
Protein
1.2g
Carbs
11.9g
Fat

Detailed Breakdown

Saturated Fat 3.63 g 18% DV
Cholesterol 933.00 mg 311% DV
Sodium 151.00 mg 7% DV
Vitamin A 554.00 IU 11% DV
Calcium 99.00 mg 10% DV
Iron 4.10 mg 23% DV
Potassium 142.00 mg 3% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.