Cake, cheesecake, commercially prepared
Nutrition Facts
Per serving (100 g)
321
Calories
5.5g
Protein
25.5g
Carbs
22.5g
Fat
Detailed Breakdown
| Fiber | 0.40 g | 1% DV |
| Sugar | 21.80 g | 44% DV |
| Saturated Fat | 9.92 g | 50% DV |
| Cholesterol | 55.00 mg | 18% DV |
| Sodium | 438.00 mg | 19% DV |
| Vitamin A | 547.00 IU | 11% DV |
| Vitamin C | 0.40 mg | 0% DV |
| Vitamin D | 0.50 IU | 0% DV |
| Calcium | 51.00 mg | 5% DV |
| Iron | 0.63 mg | 4% DV |
| Potassium | 90.00 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.