Cabbage, chinese (pak-choi), raw
Nutrition Facts
Per serving (100 g)
13
Calories
1.5g
Protein
2.2g
Carbs
0.2g
Fat
Detailed Breakdown
| Fiber | 1.00 g | 4% DV |
| Sugar | 1.18 g | 2% DV |
| Saturated Fat | 0.03 g | 0% DV |
| Sodium | 65.00 mg | 3% DV |
| Vitamin A | 4,468.00 IU | 89% DV |
| Vitamin C | 45.00 mg | 50% DV |
| Calcium | 105.00 mg | 11% DV |
| Iron | 0.80 mg | 4% DV |
| Potassium | 252.00 mg | 5% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.