Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt

Nutrition Facts

Per serving (100 g)

12
Calories
1.6g
Protein
1.8g
Carbs
0.2g
Fat

Detailed Breakdown

Fiber 1.00 g 4% DV
Sugar 0.83 g 2% DV
Saturated Fat 0.02 g 0% DV
Sodium 270.00 mg 12% DV
Vitamin A 4,249.00 IU 85% DV
Vitamin C 26.00 mg 29% DV
Calcium 93.00 mg 9% DV
Iron 1.04 mg 6% DV
Potassium 371.00 mg 8% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.