Butterbur, cooked, boiled, drained, with salt

Nutrition Facts

Per serving (100 g)

8
Calories
0.2g
Protein
2.2g
Carbs
0.0g
Fat

Detailed Breakdown

Sodium 240.00 mg 10% DV
Vitamin A 27.00 IU 1% DV
Vitamin C 18.90 mg 21% DV
Calcium 59.00 mg 6% DV
Iron 0.10 mg 1% DV
Potassium 354.00 mg 8% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Related Foods in Vegetables

Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.