Bread, reduced-calorie, wheat

Nutrition Facts

Per serving (100 g)

217
Calories
13.3g
Protein
42.5g
Carbs
2.9g
Fat

Detailed Breakdown

Fiber 11.10 g 40% DV
Sugar 3.71 g 7% DV
Saturated Fat 0.84 g 4% DV
Trans Fat 0.05 g 0% DV
Sodium 332.00 mg 14% DV
Vitamin A 1.00 IU 0% DV
Vitamin C 0.10 mg 0% DV
Calcium 163.00 mg 16% DV
Iron 2.91 mg 16% DV
Potassium 150.00 mg 3% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.