School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Cheese Pizza, frozen

Nutrition Facts

Per serving (100 g)

243
Calories
13.9g
Protein
27.1g
Carbs
8.8g
Fat

Detailed Breakdown

Fiber 2.70 g 10% DV
Sugar 4.77 g 10% DV
Saturated Fat 4.14 g 21% DV
Trans Fat 0.30 g 0% DV
Cholesterol 18.00 mg 6% DV
Sodium 400.00 mg 17% DV
Vitamin A 217.00 IU 4% DV
Vitamin C 0.40 mg 0% DV
Calcium 183.00 mg 18% DV
Iron 2.50 mg 14% DV
Potassium 288.00 mg 6% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Understanding School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Cheese Pizza, frozen Nutrition

Per serving of 100g, School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Cheese Pizza, frozen provides 243 calories with a macronutrient split of roughly 23% protein, 45% carbohydrates, and 33% fat. This makes it a carbohydrate-dominant, energy-dense food within the Fast Food category.

Key nutritional highlights: Among the macronutrients and micronutrients tracked, School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Cheese Pizza, frozen stands out for its high protein content (13.9g) — relevant for muscle recovery and satiety; some fiber (2.7g) — contributes to daily intake; moderate sodium (400mg) — typical for processed foods; notable calcium (183mg) — bone health.

How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.