PIZZA HUT, breadstick, parmesan garlic
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 2.40 g | 9% DV |
| Sugar | 1.11 g | 2% DV |
| Saturated Fat | 2.97 g | 15% DV |
| Trans Fat | 0.09 g | 0% DV |
| Cholesterol | 7.00 mg | 2% DV |
| Sodium | 539.00 mg | 23% DV |
| Calcium | 87.00 mg | 9% DV |
| Iron | 4.65 mg | 26% DV |
| Potassium | 132.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding PIZZA HUT, breadstick, parmesan garlic Nutrition
Per serving of 100g, PIZZA HUT, breadstick, parmesan garlic provides 343 calories with a macronutrient split of roughly 14% protein, 52% carbohydrates, and 34% fat. This makes it a carbohydrate-dominant, high-calorie food within the Fast Food category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, PIZZA HUT, breadstick, parmesan garlic stands out for its high protein content (12.2g) — relevant for muscle recovery and satiety; some fiber (2.4g) — contributes to daily intake; moderate sodium (539mg) — typical for processed foods; iron content (4.7mg) — supports oxygen transport.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.