PAPA JOHN'S 14" Pepperoni Pizza, Original Crust
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 1.20 g | 4% DV |
| Sugar | 4.84 g | 10% DV |
| Saturated Fat | 4.91 g | 25% DV |
| Cholesterol | 26.00 mg | 9% DV |
| Sodium | 671.00 mg | 29% DV |
| Vitamin A | 294.00 IU | 6% DV |
| Calcium | 152.00 mg | 15% DV |
| Iron | 1.98 mg | 11% DV |
| Potassium | 150.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding PAPA JOHN'S 14" Pepperoni Pizza, Original Crust Nutrition
Per serving of 100g, PAPA JOHN'S 14" Pepperoni Pizza, Original Crust provides 275 calories with a macronutrient split of roughly 17% protein, 44% carbohydrates, and 39% fat. This makes it a carbohydrate-dominant, energy-dense food within the Fast Food category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, PAPA JOHN'S 14" Pepperoni Pizza, Original Crust stands out for its high protein content (12.0g) — relevant for muscle recovery and satiety; high sodium (671mg, ~29% DV) — mind portions if monitoring blood pressure; notable calcium (152mg) — bone health.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.