Fast Foods, Fried Chicken, Wing, meat and skin and breading
Nutrition Facts
Per serving (100 g)
310
Calories
21.1g
Protein
11.2g
Carbs
20.1g
Fat
Detailed Breakdown
| Fiber | 0.10 g | 0% DV |
| Saturated Fat | 5.36 g | 27% DV |
| Trans Fat | 0.31 g | 0% DV |
| Cholesterol | 114.00 mg | 38% DV |
| Sodium | 867.00 mg | 38% DV |
| Vitamin A | 53.00 IU | 1% DV |
| Vitamin D | 0.10 IU | 0% DV |
| Calcium | 67.00 mg | 7% DV |
| Iron | 1.04 mg | 6% DV |
| Potassium | 262.00 mg | 6% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Related Foods in Fast Food
Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.