Carrots, raw

Nutrition Facts

Per serving (100 g)

41
Calories
0.9g
Protein
9.6g
Carbs
0.2g
Fat

Detailed Breakdown

Fiber 2.80 g 10% DV
Sugar 4.74 g 9% DV
Saturated Fat 0.03 g 0% DV
Sodium 69.00 mg 3% DV
Vitamin A 16,706.00 IU 334% DV
Vitamin C 5.90 mg 7% DV
Calcium 33.00 mg 3% DV
Iron 0.30 mg 2% DV
Potassium 320.00 mg 7% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.